Management Committee
Management Committee
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The Food Gen 2 Management Committee for 2024-2026 is a representation of 2nd-generation leaders across Food Retail, Food Manufacturing and Food Services. They are responsible for organizing events and fostering camaraderie between the members
The Food Gen 2 Management Committee for 2024-2026 is a representation of 2nd-generation leaders across Food Retail, Food Manufacturing and Food Services. They are responsible for organizing events and fostering camaraderie between the members
Chairman
Chairman
Jerome Lim
Jerome Lim
Ming Fa Holdings
Vice Chair
Vice Chair
(HR & PR)
(HR & PR)
Jeffanie Ong
Jeffanie Ong
Coffee Hock Singapore
Vice Chair
Vice Chair
(Events/Marketing)
(Events/Marketing)
Melody Tan
Melody Tan
Yum Cha Restaurant
Treasurer
Treasurer
Chia Tian An
Chia Tian An
The Seafood Company
Secretary
Secretary
Alex Lim
Alex Lim
Hong Seng Curry Rice
Director, HR
Director, HR
Clement Chong
Clement Chong
Hiap Giap Noodles
Director, PR
Director, PR
Qin Quan Seah
Qin Quan Seah
Yew Kee Group
Director, Mkt
Director, Mkt
Ophelia Ong
Ophelia Ong
Four Seasons Catering
Director, Events
Director, Events
Alvin Choo
Alvin Choo
Kwong Cheong Thye
Assistant, HR
Assistant, HR
Jann Lim
Jann Lim
Song Fish
Assistant, Mkt
Assistant, Mkt
Douglas Tan
Douglas Tan
Select Group
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